Children who regularly eat high-fat, high-sugar foods may experience lasting changes in the brain that continue long after their diets…
Scientists in South Korea say a probiotic bacterium found in kimchi may help the body get rid of nanoplastics by…
March is National Colorectal Cancer Awareness Month, and a new poll from the Physicians Committee for Responsible Medicine and Morning…
A unique opportunity to observe deep brain activity in a person with obesity and loss of control eating provided new…
Researchers at University College Cork, led by Professor Yvonne Nolan, have uncovered the specific metabolic processes that explain how exercise…
New research being presented at the Annual Meeting of the European Association for the Study of Diabetes (EASD) in Vienna,…
A team of Duke-NUS Medical School researchers designed and tested a new digital toolkit that helps consumers make healthier grocery…
As far as animals go, honeybees are world-class dancers. While not as deep and complex as a Super Bowl half-time…
Ever notice how much more tempting it is to pick up fast food for dinner after being stuck in traffic?…
Farmers are receiving less of what consumers spend on food, as modern food systems increasingly direct costs toward value-added components…